Goat Milk Formula is a new solution to help children have a healthy start, especially those with milk intolerance. Besides being easy to digest and absorb, goat milk has many advantages, positively impacting the health and development of your baby.
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Join MarryBaby to review 10 benefits from goat milk for children

1. Goat's milk is an important natural source of nutrients for a child's diet. Provides the right amount of proteins, essential fatty acids, vitamins, minerals and other bioactive ingredients.
2. Compared with cow's milk, the lactation process in goats is more similar to that of humans. Available goat milk contains a number of key ingredients found in standard milk. This makes goat milk an ideal source of milk for infant formula.
3. The casein content of goat milk has less αs1-casein and more β-casein, making goat milk closer to the baby's needs.
4. Available goat milk contains bioactive ingredients such as nucleotides, polyamine and growth factors. Goat's milk contains bioactive ingredients with diverse physiological functions important to support optimal development. Nucleotides and polyamines play a role in the development and maturation of the digestive system and regulation of the immune system.

5. The fat in goat milk is different from cow's milk. Higher concentrations of monounsaturated fatty acids (MUFA), polyunsaturated fatty acids (PUFA) and polyunsaturated medium chain fatty acids (MCFA) were higher in goat milk. PUFAs are important in infant development and the MCFA is absorbed more quickly than the saturated long-chain fatty acid (LCFA).
6. In addition to its composition and nutritional properties, goat milk also offers a number of physiological benefits:
a. Low levels of αs1-casein lead to smoother curd formation, enhancing the digestibility of β-lactoglobulin. The higher levels of available MCFA's are potential factors that support and facilitate a child's digestion.
b. In clinical practice, goat's milk helps to reduce intestinal damage and gastrointestinal leakage caused by medical treatments or other stressors. This property can help maintain a healthy digestive system.
c. Goat's milk is less allergenic than cow's milk because goat's milk contains less αs1-casein and enhanced digestibility of β-lactoglobulin. Additionally, the presence of naturally biologically active ingredients can regulate the immune system and help maintain a healthy gastrointestinal barrier, reducing the risk of allergens in food. into the blood.
d. In addition, some studies have shown an increased absorption of micronutrients such as calcium, iron, copper, zinc and selenium when using goat milk.
7. Fresh goat milk obtained from New Zealand grass-fed goats is the main ingredient for baby goat's milk formula. Goats fed cereal in farm systems, grass fed animal milk contained relatively high amounts of conjugated linoleic acid (CLA) - a substance best known for its emulsifying properties. brain development.
8. For all the above reasons, goat milk infant formula is produced from pure fresh goat's milk to preserve all the nutritional and bioactive ingredients in goat milk and convert these This valuable ingredient goes into infant formulas
9. Goat infant formula is formulated and manufactured according to Cordex and other international standards to provide a safe and effective source of nutrition for young children.
10. This product has a long history of use and is safe in several countries, its nutritional effectiveness and safety verified by a randomized clinical trial. This is a great alternative for mothers who want to avoid cow's milk-based formulas.

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The formula of goat milk has a particularly mild taste, different from other types of milk, suitable for those who are picky and lazy to eat and help them suckle more. From the many benefits analyzed above, it can be confirmed that goat milk formula is the ideal source of nutrition for a healthy start to a baby.