How to cook oatmeal porridge for a delicious, fast growing baby

According to many studies, oat weaning not only helps children develop physically but also brain to be smarter. The ways to cook baby oat porridge for weaning baby are quite simple, fast and very convenient, so mothers can learn to apply them today.

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Why should children eat solids with oats?

Oats are a healthy snack for your baby

How to cook oatmeal for baby food

The save while cooking baby oatmeal porridge

Oats are an all-natural, natural product with a lot of nutrients that are easy to absorb, making it the mildest hypoallergenic product. That is why mothers can let their babies get acquainted with oatmeal porridge as soon as their baby is at least 5 months old after birth.

Why should children eat solids with oats?

Most babies when they start weaning will be very lazy to eat. Mothers just providing porridge dishes for babies to eat  from rice will not be enough.

Because when eating, children often get tired of the phenomenon of not eating, eating in the morning also happens a lot. Mothers must actively change the nutritional ingredients cooked with oats.

Oatmeal porridge is a very good food for your baby in the weaning stage

In oats there is a lot of soluble fiber, making mothers reassured their babies will not get constipated (this is much better than rice bran).

In addition, the way to cook baby oatmeal porridge for baby food is much more delicious than the way porridge cooked with regular rice. Therefore, it will stimulate the taste buds of the weaning babies.

Oats are a healthy snack for your baby

Whole oatmeal is a great source of soluble fiber, protein and B vitamins, thiamin, riboflavin and B6. In addition, oatmeal provides iron, calcium, magnesium, selenium and phosphorus, potassium, sodium zinc, vitamin K, vitamin E and folate, among many other essential minerals.

This dish will help promote baby development activities. In addition, oatmeal also helps laxatives naturally because it contains more fiber, helping the baby to eat better, digest well and stimulate the appetite.

Although oatmeal porridge is a strange dish for Vietnamese mothers, it is widely used in Europe. The reason is that it is very delicious and nutritious.

The cook can stir with milk, eggs, bone broth or minced meat (shrimp, eel ...) for children aged 5 months or older, the sick, the elderly.

According to a study by American scientists also showed that children who eat oats in the morning will increase the ability to memorize and absorb, so will perform better in school than other children.

So oatmeal is regularly present in the meals of kindergartens, schools, hospitals or in families with babies, the elderly around the world.

How to cook oatmeal for baby food

For babies who can eat spices, mothers also season them like regular porridge. The general recipe for all oatmeal porridge is that the mother pre-soak the oats 15-20 minutes and then cook with the ground food for about 10 minutes, the porridge is cooked.

Children "picky fish soup" when eating? This is a "special treatment". Sometimes, despite trying very hard in cooking, decorating dishes or creating psychological comfort for the baby, the baby is still "picky about soup", eating properly. It makes parents sad!

How to cook fish porridge with porridge and cheese porridge

Mother pre-soak the oat seeds in water for 15-20 minutes, then dissolve with water.

Clean fish, remove bones; pureed peas by machine.

Then put in the pot, stir well, pour the mixed oatmeal and stir well. Add cheese and oil / fat afterwards.

About 10 minutes of cooked porridge, scoop into a bowl and let the baby use normally.

How to cook melon flavored beef oat porridge 

Pre-soak oat seeds in water for 15-20 minutes, dissolve with water.

Melon, beef pureed by machine. Then put in the pot, stir well, pour the mixed oatmeal and stir well.

Add cheese and oil / fat afterwards.

About 10 minutes of cooked porridge, scoop into a bowl and let the baby use normally.

How to cook baby oatmeal porridge for babies is quite simple and easy to combine with many other foods

How to cook vegetable pumpkin oatmeal porridge

Pre-soak the oat seeds in water for 15-20 minutes, then dissolve with water.

Similar to the above dishes, the shrimp are cleaned, peeled off. Pumpkin peeled, remove the seeds. Blend together shrimp and pumpkin.

Put the shrimp + pumpkin in the pot, stir well and then add the mixed oatmeal to continue stirring.

Add cheese and oil / fat afterwards.

About 10 minutes of cooked porridge, scoop into a bowl and let the baby use normally.

How to cook Japanese bean curd with oatmeal porridge

Japanese greens have many good nutrients, such as protein, calcium, fat, phosphorus, iron, vitamins A, B, and C, so it's good for children.

Similar to the above cooking methods, the mother can grind the vegetables first and then cook with the minced ribs, ground taro.

Pour oatmeal over and cook, add cheese and oil / fat afterwards.

About 10 minutes of cooked porridge, scoop into a bowl and let the baby use normally.

You can start feeding your baby oatmeal from the 6th month

How to cook beef & okra cheese porridge

Beef and okra should also be pre-grinded and cooked with oats as in the steps above.

The save while cooking baby oatmeal porridge

Oatmeal is quicker to cook than regular rice, about 10 minutes of cooking time and ready for your baby to eat. Oat porridge has moderate plasticity and aroma, does not cause boredom.

In addition to porridge, oats can also be processed into many different cakes. Examples include banana oat cake, and oat green bean cake.

Babies over 6 months old can start to eat oatmeal porridge, but should be finely ground and cooked like rice flour.

You should choose pure oats to provide adequate nutrition and prevent harmful impurities affecting your baby's health.

Mom should not choose instant oat because this product contains a lot of additives that are not good for your baby's health and digestive system.

There are cases of children allergic to oats. If your baby does not react at all, continue with the next meal.

Mom should also change the ingredients when cooking oatmeal porridge to not make the baby bored when eating

Whole oats take longer to cook than instant oats, so it's best to soak them in clean water for 20 minutes before cooking.

The best time to cook oatmeal in particular and let the oats cook is between 10 minutes and 15 minutes. Because when you cook oatmeal for too long, the porridge will lose its effects and nutrients.

It is advisable to cook oatmeal with a low heat, as cooking with a high heat will make the minerals as well as vitamins in the oats lost.

Depending on the baby's developmental stage, mothers add different ingredients in oat porridge to change the taste and enhance the nutrients for their baby.

Oat porridge is very cohesive so it can be cooked with many different ingredients that can add protein such as fish, shrimp, meat, eggs ... vegetables such as celery, pumpkin, potatoes, eggplant. carrots, broccoli ... or can be fruits such as pears, strawberries, apples, bananas ...

With a simple way of cooking baby oat porridge for a baby, you can turn a monotonous oatmeal porridge into a dish that attracts your child's taste as well as a nutritious dish.